April Vacation Lunches a Delicious Success

We had a great week of lunches during April Vacation this year. Over the course of 4 days, we served 278 meals at the Thompson School Cafeteria. Our local chefs, Sadia and Lisa prepared delicious salads, fruit and a meal of “breakfast for lunch.” Tremendous thanks to Beaujolais Catering, La Victoria Taqueria, and Whole Foods, Arlington, for providing amazing meals during the week.

Our Summer Lunch Program begins Monday, July 11 at 12 noon.